Panama Mi Finquita Natural Geisha

This coffee is an absolute gem! During our cupping, it revealed a high level of clarity and a round, juicy body, all complemented by a vivid citrus acidity with a delightful hint of jasmine. We roasted this beauty a little more slowly to truly showcase its excellent body. With a medium development time, we aimed to temper the acidity slightly, resulting in a rounded juicy cup!

Variety   ----------  Geisha

Region   ----------   Los Pozos, Chiriqui

Altitude  ----------  1,650 - 1,900m

Process  ----------  Natural 

Harvest  ----------  Spring 2023

Cupping ----------  Floral, Grapefruit, Blood orange,

                                  Maple syrup, Dark grape

Story of the Farm

Mi Finquita is nestled in and around Los Pozos within Panama's Chiriquí Province, the farms sit at elevations ranging from 1,650 to 1,900 meters. Currently cultivating varietals such as Caturra, Bourbon, and Geisha, the region experiences a mild tropical climate, featuring nighttime temperatures plummeting to 39°F, occasionally witnessing frost and ice. The yearly averages span 64°F throughout the day, 59°F in the morning, and peaking at 79°F in the summer afternoons. Sustainability takes precedence in managing all these farms, fostering an eco-conscious approach. Ecologically friendly products are judiciously applied in minimal quantities, strictly when deemed necessary, in harmony with the environment.